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Cheese Washed-Rind Soft Surface-Ripened
$7.99
This soft cheese features a rich complexity of aromas and delicate fruit notes, complemented by a creamy and smooth texture. Crafted using traditional brine-washing techniques during the ripening process, it offers distinct flavors ideal for spreading on baguette slices or enhancing cheeseboards and appetizers. Produced in Quebec with 100% Canadian pasteurized milk, the ingredients include pasteurized milk, cream, salt, bacterial culture, calcium chloride, microbial enzyme, and annatto.
Description
This soft cheese showcases a rich complexity of aromas, complemented by subtle fruit notes and a luscious, creamy texture. Crafted through traditional methods that involve washing the rind with brine during the aging process, it develops distinctive flavors. Ideal for warming and spreading on a slice of baguette or for enhancing cheeseboards and appetizer platters.
– Produced in Quebec
– Made with pasteurized 100% Canadian milk
– Ingredients: pasteurized milk, pasteurized cream, salt, bacterial culture, calcium chloride, microbial enzyme, annatto
– Type: washed-rind soft surface-ripened cheese
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